Welcome to the blog for Colgate University's interdisciplinary course on food. This is the place to keep up with what students in the course are experiencing in their work at Common Thread Community Farm and through their everyday encounters with food.

Wednesday, October 6, 2010

pollan ii

Interesting article from him today in the NYT about a communal meal centered around a wood-fired oven: http://www.nytimes.com/2010/10/10/magazine/10dinner-t.html?hp=&pagewanted=all
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