Because it is delicious

Vegetarian Chili Recipe

• 1 T olive oil
• 1 garlic clove
• 1/3 c Spanish yellow onion
• 1/4 t crushed red pepper flakes
• 1/2 T ground coriander
• 1 T ground cumin
• 1 medium green pepper, 1 medium red bell pepper, seeded and chopped 1 t dried oregano
• 2 T chili powder
• 3 medium tomatoes, peeled and chopped or 1 28 oz can tomatoes
• 1 3/4 c cooked kidney bean, rinsed if canned
• 1 1/2 c rinsed canned black beans
• 1 celery stalk
• 1/2 c mushrooms
• Tomato juice as needed
• 1 T fresh cilantro or parsley
• Salt and pepper to taste

Key: tomato juice + burgul